Nov 12, 2024  
2022-2023 Undergraduate Course Catalog 
    
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2022-2023 Undergraduate Course Catalog [ARCHIVED CATALOG]

FOOD 4710 - Food Service Management Practicum (3 to 6)

Prerequisites: FOOD 3510 , NUTR 3520 . Corequisites: FOOD 4700 . A supervised practicum required of all food service management students at senior level.


Click here for the Fall 2024 Class Schedule