FOOD 4674 - Community Nutrition (3)
Prerequisites: FOOD 2200 , FOOD 2300 ,FOOD 3210 , FOOD 4210 ,FOOD 4670 (may be taken concurrently). A presentation on the elements that affect nutritional health and well-being of people as they relate to or as they are affected by the community. Topics include food and society, nutritional assessment of the community, and nutrition programs sponsored by governments, industry, and the community.
Click here for the Fall 2019 Class Schedule