HADM 3700 - Hospitality Leadership (3)
Prerequisites: MGT 3000 An analysis and synthesis of current trends, business practices, and legislative and socioeconomic issues, impacting the hospitality and tourism industry. Executives from the hospitality industry provide students and faculty with insights into senior-level managerial decision-making. All prerequisite courses must be completed with a grade of “C” or better. All prerequisite courses must be completed with a grade of “C” or better.
Click here for the Fall 2019 Class Schedule