Jul 17, 2025  
2019-2020 Undergraduate Catalog 
    
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2019-2020 Undergraduate Catalog [ARCHIVED CATALOG]

FOOD 2320 - Intermediate Nutrition (3)

Prerequisites: FOOD 2200 . An in-depth study of the nutrients in terms of their classification, functions, food sources, physiological and biochemical basis for nutrient requirements, dietary standards, and nutrient quality interrelationships.


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