Apr 19, 2024  
2019-2020 Undergraduate Catalog 
    
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2019-2020 Undergraduate Catalog [ARCHIVED CATALOG]

FOOD 2320 - Intermediate Nutrition (3)

Prerequisites: FOOD 2200 . An in-depth study of the nutrients in terms of their classification, functions, food sources, physiological and biochemical basis for nutrient requirements, dietary standards, and nutrient quality interrelationships.


Click here for the Spring 2022 Class Schedule